the grain-ola recipe ~

1 cup slivered almonds toasted 
we flatten whole almonds with a clean hammer then chunk them with a knife
2  1/2 to 3 cups rolled oats
3/4 teaspoon cinnamon (or to your liking)
1/4 cup almond or vegetable oil
1/2 cup honey
the recipe also calls for  1 cup of flaked coconut, but, i usually don’t add this
combine almonds, oats and cinnamon ( the dry stuff )
blend honey and oil (the liquid stuff ) and drizzle over the oat mixture
i don’t drizzle…i dump it in.
mix well
bake at 350 degrees.
we use a cookie sheet for baking.
it says 30 minutes, stiring…
but we do it for 20 minutes, stiring it half way through, at 10 minutes
watch carefully toward the end, it can burn on you.  

2 thoughts on “tasty

  1. Beth

    Hmmm, I may try this when school is out and I start messing in the kitchen again. I like big chunks of granola mixed with raisins and other dried fruti to munch on in place of chips. I must start eating healthier again. This sounds good. I’d put the coconut in though. :>)


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